- Huge and continuous market potential of Food
is a basic human need, meaning that every day people eat food and the incident is repeated. Repeated consumption is a huge market potential, thus creating tremendous demand, making the culinary business opportunity endless. In contrast to the business of electronic goods, for example. People usually wait a long time to collect money and buy it. And not necessarily he will buy it back in a year or two.
- Small capital Culinary business is a very
flexible, because it can be started from a small scale and affordable capital. The amount of food produced can be adjusted to the amount of capital owned, and can use the equipment owned in the kitchen. Therefore, a food business can be the most appropriate choice and alternative for those who want to start a business
- Various types of culinary business
has many variations, ranging from snacks, drinks, market snacks, various side dishes, and other heavy foods. The many variations will make it easier for entrepreneurs to develop and have many choices for sale. For example, choosing one type of food or a typical menu, so that competition is not tight and creates a potential market.